Vegetarian Meals

Whether you’re a life-long vegetarian or simply looking for a healthy and tasty meatless Monday dinner, I have so many vegetarian meals for you to try! These lasagna roll-ups are an easy vegetarian dinner recipe filled with ooey-gooey, melty cheese. Or, give your next meal an Asian-inspired spin with a healthy and high-protein tofu poke bowl. Of course, you can never go wrong with a classic, home-cooked veggie burger, and this grilled portobello burger is one of my firm favorites.

Latest Healthy Vegetarian Recipes » Page: 41

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Sauteed Baby Zucchini

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Chickpea and Roasted Pepper Dip

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Blood Orange Salad with Gorgonzola, Pecans and Baby Greens

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This aromatic mushroom shallot egg frittata is a gourmet breakfast that is low in points and is easy to make.
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Mushroom Shallot Frittata

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30 mins
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Quinoa “Fried Rice”

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15 mins
Spinach, scallions, feta and eggs make a fabulous, light breakfast frittata or for a low carb lunch serve this frittata with a Greek salad on the side.
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Spinach Feta Frittata

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25 mins
This super easy butternut squash soup is the perfect Fall recipe to keep you warm and full. And did I mention it's only 1 point!
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Butternut Squash Soup with Sage

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1 hr
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Indian Spiced Cauliflower and Potato

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Sweet Autumn pears, honey Dijon dressing, crunchy pecans, and gorgonzola cheese. I love a good salad with lots of texture and flavors, this salad is a healthy addition to your Fall table. Simple and elegant, apples can be substituted for pears if you wish.
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Autumn Salad with Pears and Gorgonzola

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5 mins
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Candied Tomato Sauce

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Roasted Chickpea Snack – a healthy, protein-packed snack!
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Roasted Chickpea Snack

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45 mins
A simple asparagus side dish that really celebrates Spring. Serve it cold or room temperature, leftovers are wonderful chopped and mixed into a salad.
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Asparagus with Dijon Vinaigrette

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20 mins
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Stuffed Red Bliss Potatoes

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Mixed Baby Greens and Arugula with Blackberries and Pecans

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Ratatouille

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